Amrutprabha 100% Bilona Gir Cow Ghee

Amrutprabha Gir Cow Ghee embodies the heritage of Indian purity and nourishment. Crafted through the traditional Bilona method, this ghee is made from the milk of indigenous Gir cows—renowned for their A2 milk rich in essential fatty acids, omega-3s, and natural antioxidants.

The process begins with curd preparation from fresh Gir cow milk, which is then hand-churned using a wooden Bilona to separate the butter. This butter is slowly simmered on a low flame to extract ghee, ensuring its golden hue, nutty aroma, and granular texture are perfectly preserved. The result is a nutrient-dense, sattvic product that supports the mind, body, and soul.

Unlike factory-produced ghee, Amrutprabha maintains the authentic small-batch process, allowing every jar to retain its natural enzymes and healing properties. The rich flavor elevates the taste of traditional dishes like dal, khichdi, and parathas, while its medicinal value makes it an essential part of Ayurvedic diets and panchakarma therapies.

From improving digestion and metabolism to strengthening bones and boosting immunity, this ghee nourishes from within. It’s also beneficial for skin and hair when consumed or applied topically. Free from preservatives, chemicals, and adulteration, Amrutprabha stands for purity that’s traceable to its source — the sacred Gir cow.

Each jar is a tribute to India’s ancestral wisdom, offering not just food, but Amrut — divine nourishment for the body and spirit.